• Mascolini and Pesce Spada
• Add garlic, parsley, salt, lemon, and little extra virgin olive oil
Put the oven and when the fish is white your are done

Nestled between the slope of Mount Etna and the majestic Mediterranean Sea is where we enjoy the Sicilian Simplicity
1 comment:
I'm going to have to get me a window box and start growing parsley and herbs!
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