Monday, October 30, 2006

Frutta e Verdura

After lunch today we took a walk to the garden. We came home with our bags full! We picked asparagus, chicory, potatoes, kiwi, mandarin oranges, fennel, parsley, and rosemary. The grapefruit, broccoli, and cauliflower are not ready yet.

Asparagus


Grapefruit




Broccoli and red Cauliflower




Mandarin Oranges

2 comments:

Something... said...

Fresh asparagus. Yummy.
Were they cultivated or wild?

Jilli said...

It is wild asparagus, but could I say wildly cultivated? They grow on the edges of the garden, every year more pops up! We cut only the little tender sprouts and the tougher, bigger stalks make more. There is absolutely no maintenance and they are so very tasty!!