Sicilian Simplicity

Savoy Cabbage  Pie The Savoy Cabbage is a  flavorful crinkled leaf cabbage, which I've been told is one of the best varieties for cooki...

While walking the many streets of Liguria, we find ourselves looking up in amazement at the extremely realistic imagery panted on the many h...

When chestnuts were in season, I made a point to prepare individual freezer bags of unsweetened chestnut puree to have on hand for the futur...

Who can ask for a prettier Sunday?  The sun's rays brought everyone of Cogoleto out to the Lungomare to...

Savona is full of surprises! Saturday night we decided to spend the evening strolling and enjoying its caruggi (typical narrow streets).  Wa...

Gabriella's mother-in-law is in town for a few weeks from Trapani. I was thrilled when they invited me over to make couscous, as her mot...

Imagine going back in time and walking through the intimate pathways of an active 13th-century medieval village. Well, one doesn't need ...